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Thanksgiving Take Out at Wallace Station

November 18th, 2008 by rick · 1 Comment

Are you one of the many who refuse to cook when Thanksgiving rolls around?

If no one has invited you over for the special day or if you hate standing in line for a Turkey Day buffet, consider another option: take out. Wallace Station in Woodford County is featuring Chef Jared Richardson‘s Thanksgiving dinner to go.

Wallace Station is a gourmet deli and bakery that is owned by the same people who own Holly Hill Inn in Midway. Wallace Station is only minutes from Frankfort on the highly scenic Old Frankfort Pike, and it would make the short drive from Louisville worth the trip.

This year’s menu includes roast turkey breast, old-fashioned dressing, real mashed potatoes and gravy, Joan’s creamy spinach casserole, cranberry relish, rolls and for dessert, and pecan or pumpkin pie for just $22.95 a person. The deadline for putting in your order is Sunday, November 23, and orders may be picked up between 8 a.m. and noon Thanksgiving Day. To order or for more information, call Paige at (859) 846-5161.

Tags: Chefs · Home Cooking

1 response so far ↓

  • 1 marena // Nov 19, 2008 at 7:29 pm

    Wallace Station is a cute little place; however the best part of a trip out there is the wonderful scenery. The views along the old pikeway are some of the most picturesque in the state. Old homes and meeting houses, churches, and lots or rolling countryside. It is worth the drive just for the scenery alone.

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