by Jessica Elliott
Ville Voice Eats Correspondent
Now Open: A new Jimmy John’s just opened on East Market Downtown. Michelle from Consuming Louisville suggests ordering Jimmy John’s from Derby City Espresso and enjoying the best of both worlds. Perfetto Pizzeria, a new Italian Deli on Linn Station Road, is now serving up sandwiches, salads, and pizza by the pie or slice.
Renewals: After a long renovation, The Wine Market on Bardstown Road has reopened. Read about its new offerings.
Dining Events: If you’ve been pining for a good, reasonably-priced meal, go and support the Susan G. Komen for the Cure Foundation by eating a four-course meal at the Prospect Bristol on Thursday, May 28. If you’re up for a short drive, you may want to check out the Wine and Microbrew Festival in Corydon on May 23. This event features wine and microbrew tasting, live music, and an art pavilion.
Try Something New: Asiatique’s Chef Looi has added several new starters, salads, and entrees to the restaurant’s menu for the summer with choices that incorporate quail, tilapia, scallops, and lamp chops. Check out what’s new on the menu at the recently-renovated Highlands Boombozz.
Reviews: Last week we announced that a new restaurant named Captain Pepper Jack’s had opened on Taylorsville Road. This week it got a scathing review.
Coming Soon: There’s good news for Hoosiers that love great pizza: Wick’s Pizza’s fifth store will open in July on State Street in New Albany.



























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